Fine hot espresso with thoroughly imbued coffee beans and thick alluring fragrance, finely brewed to revitalize your body and refresh your mind after quiescent slumber can be a good start for a day. But would you not prefer to get all this effortlessly at your home, rather than standing in long ques at your street side coffee shop, Stove Topes Presso Maker placing efforts to order your favorite flavor mash up and wasting excessive energy and precious time?
If yes, you really want effortless joy in the morning, there is a solution for it- stove top espresso maker also commonly known as Moka Pot or sometime “macchinetta” is a convenient way to make your favorite full-flavored cup of hot espresso.
It is a machine employed to make hot espresso or coffees, by forcing hot boiling water under mild pressure, through ground coffee beans. The stove top espresso maker saves you from extra strains you need to encounter to quench your pro-caffeine craving. The pot is commonly used in Latin America and Europe to brew hot beverages from coffee beans.
These pots are used over electric or flame stoves. They are usually made up of aluminium or aluminium alloys, however some brands also offer espresso makers made up of stainless steel. There are numerous companies manufacturing these pots to ease up espresso making in homes and cafes under various brands. Initially it was exploited by Luigi De Ponti, who invented the device in 1933.
It has been modified and improved to give better and faster outcomes during the course of time. Bialetti is a famous company that manufactures different types of stove top espresso makers. They have introduced Brikka and Mukka Express, which are modified moka pots and great specialization in espresso brewing. Top Moka and Alessi are other two Italian manufacturers of moka pots that offer various models with different colors in both aluminium and stainless steel.
Alessi is also among distinguished makers of moka pots and offer exquisite models in market.The Moka pot or stove top espresso maker usually consist of three fundamental parts, i.e the boiler,
funnel shaped metal filter and an upper portion fitted with a second metal filter at the bottom. It is convenient to operate. In order to use moka pot, the lower chamber with the boiler is filled with water, almost up to a safety valve, and then the funnel shaped metal filter must be inserted and fitted with the lower chamber tightly.
You must also make sure that rubber gasket and round filter plate sit properly on their right positions, underneath the central column of the upper portion. It allows the pressure to safely build up in the lower chamber. Lastly, the upper portion must be screwed tightly to the base. After complete and secure fitting, the water must be boiled by turning the stove on, so that the steam is created within the pot.
The pressure forces the boiling water to ascend up the funnel and mix up with the coffee powder, which is finally collected in the upper most chamber. The gurgling noise in the upper chamber indicates that your coffee is prepared and ready to be served.